We offer you various ways to have a good time: fishing, food and wine tasting, cooking classes, and of course, original gastronomy dedicated to traditional dishes, as well as new creations of our excellent chefs.

Taverna Galija sheltered under the pines at the end of the Cavtat waterfront. 16 km south of Dubrovnik and 2 km from the highway. The southern part of Croatia, almost 150 km long, is a narrow strip by the sea (10-15 km wide) between Bosnia and Herzegovina and the Adriatic Sea.

All of us at Taverna Galija work together day by day, as a team, a family, as a well-organized system. We enjoy that our guests are satisfied, whether it is because of the delicious food prepared by our chefs and staff, or because of the great music and pleasant atmosphere on the terrace and in the tavern, or because of the beautiful view of the old town of Cavtat.